When the weather cools down or your schedule fills up, there’s nothing better than coming home to a slow cooker filled with a warm, savory meal. This Crockpot Goulash is rich, hearty, and incredibly satisfying — made with tender ground beef, tomatoes, pasta, and simple seasonings that blend together perfectly after hours of slow cooking.
It’s one of those timeless, family-style meals that feels nostalgic, comforting, and effortless all at once. Best of all, it requires minimal prep and delivers maximum flavor.
If you’re looking for an easy dinner that feeds a crowd, reheats beautifully, and tastes even better the next day, this recipe is for you.
🍲 Why You’ll Love This Crockpot Goulash
This recipe has everything you want in a cozy meal:
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Easy slow cooker preparation
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Budget-friendly ingredients
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Hearty and filling
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Great for meal prep
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Family-approved flavors
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Perfect for busy weekdays
Unlike complicated dinners that require constant attention, this goulash simmers gently in your crockpot, allowing the flavors to deepen while you focus on your day.
🛒 Ingredients You’ll Need
Here’s what goes into this comforting dish:
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1 pound ground beef
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1 onion, chopped
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2 cloves garlic, minced
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1 bell pepper, chopped
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1 can (15 oz) diced tomatoes
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1 can (8 oz) tomato sauce
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2 cups beef broth
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2 cups elbow macaroni
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1 tablespoon Worcestershire sauce
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1 teaspoon Italian seasoning
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Salt and pepper to taste
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1 cup shredded cheddar cheese (optional)
Simple pantry staples come together to create a rich, savory base that tastes like it simmered all day — because it did.
👩🍳 Step-by-Step Instructions
Step 1: Brown the Beef